Makrut Lime Leaf Maple Syrup
There are flavors that have a long history of pairing such as cinnamon and vanilla but every once in a while a new marriage pops up that goes beyond, “huh, that’s interesting” straight into, “that is incredible”. This Makrut Lime Leaf Infused Maple Syrup is like that: surprising, addictive and hits a level of deliciousness that is heretofore undiscovered. Discover it here.There is just a hint of lime with floral notes to support the sweetness of the syrup. Use it on crepes and pancakes as well as in cocktails, on fresh fruit or as a glaze on pastries. All of the infused maple syrups contain 100% organic ingredients and are made in Vermont.